Organic Kamairicha Tokusen (Loose 90g)

Kamairicha is an award-winning, first-flush and pan-fired green tea from an organic high-altitude mountain in Gokase City, Miyazaki Prefecture, Japan.
This tea has refreshing sweetness, aroma, and less-astringent.

This pan-fired green tea gives a distinct flavour and aroma than most of other steamed green teas (Sencha)

[Brewing Instructions]
1 tbsp tea in 200ml hot water (70-80°C)
Steep about 1.5 minutes
Unlike sencha, Kamairicha tastes best after the third time of brewing.

*Store in a cool, dry place, and avoid exposure to strong odours.