Organic Matcha (Powder 20g)

This ceremonial grade Japanese-certified Organic Matcha Green Tea is made by carefully grinding tea leaves picked in a shroud garden (covering a tea plantation for 20 days or more to block sunlight) with bright color and a mellow taste.

Only select organic steamed leaves are painstakingly ground to make powdered organic green tea of the highest quality, deep, and lushly green.

20 grams

To make cold/hot tea:
Tea: 1 tsp
Water: 70 mL at 80 °C
Steep: Whisk in hot water to a froth

Region: Uji, Kyoto Japan

*Please note that the actual can is different from the one shown in the picture.