High quality Japanese certified organic matcha from the Yame region in Fukuoka. This matcha is sharper and more bitter than non-organic matcha. It has a vegetable-like aroma, and mellow sweetness with dry aftertaste. Goes well in lattes and smoothies as an every day tea.
Cultivar: Okumidori, Saemidori, Yabukita (blend)
Region: Fukuoka Prefecture